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Following is a list of the meals to be served this month in the Mid-County area by Loaves and Fishes. The Mid-county Memo proudly provides this menu as a public service.
Meals are served at noon Monday through Friday at the Cherry Blossom Senior Services Office in the East Portland Community Center, 740 S.E. 106th Ave. There is a suggested donation of $2.25. Participants are asked to pay what they can comfortably afford. For more information, please call the Cherry Blossom Loaves and Fishes at 503-256-2381.
In addition to the daily selection, Loaves and Fishes provides milk and a choice of coffee or tea with each meal. Loaves and Fishes offers an alternative main dish with each meal. The second choice is listed with a bullet, while the main dish is in capitals. Side dishes listed after the main dish will be included with either selection.
Wednesday, June 1: BEEF LASAGNA, Diced Carrots, Italian Coleslaw, Whole Wheat Roll, Lemon Gelatin
• Vegetarian Quiche with Tomatoes and Green Beans
Thursday, June 2: MEAT LOAF with Mushroom Gravy, Fancy Egg Noodles, Sliced Green Zucchini, Tossed Salad with Italian Dressing, Whole Wheat Roll, Mandarin Oranges
• Roasted Pork Sandwich with Shredded Lettuce, Sliced Tomato, Mayonnaise Package and Cream of Broccoli Soup
Friday, June 3: TUNA SALAD with Parsley Sprig and Tomato Wedge, Marinated Green Beans, Dill Cucumber Salad, Pita Bread, Carrot Cake with Cream Cheese Frosting
• Chicken Fajita (Flour Tortilla, Refried Beans, Shredded Cheese, Sliced Yellow Onions, Pepper Strips, Sour Cream and Salsa) and Green Beans
Monday, June 6: SWEET and SOUR PORK, White Rice, Broccoli Cuts, Carrot Raisin Salad, Whole Wheat Roll, Sugar Cookie
• Cowboy Pizza (Ground Beef, Cheese, Onions, Green Peppers and Olives)
Tuesday, June 7: SPANISH OMELET, Tri Cut Red Potatoes, Peas an Pearl Onions, Mandarin Orange Gelatin Salad, Buttermilk Biscuit, Fresh Strawberries
• Turkey Loaf Sandwich with Shredded Lettuce, Sliced Tomato, Mayonnaise Package and Navy Bean Soup
Wednesday, June 8: ROAST TURKEY with Gravy, Mashed Potatoes, Italian Vegetables, Layered Salad, Whole Wheat Roll, Pineapple Upside Down Cake
• Chicken Smitane
Thursday, June 9: BAKED CHICKEN with Mushroom Gravy, Spiral Noodles, Green Peas, Sunshine Salad, Whole Wheat Roll, Tapioca Pudding with Maraschino Cherry
• Pastrami Sandwich with Shredded Lettuce, Sliced Tomato, Mayonnaise Package and Hearty Vegetable Soup
Friday, June 10: BAKED FISH with Lemon Dill sauce, Couscous, Chopped Spinach, Homemade Applesauce, White Roll, Chocolate Cake with White Frosting
• Taco Salad (Seasoned Ground Beef, Refried Beans, Shredded Lettuce, Shredded Cheese, Tomato Wedges, Sour Cream, Taco Sauce and Tortilla Chips)
Monday, June 13: TURKEY TETRAZZINI CASSEROLE, Green Peas, Capri Mix Vegetables, Lime Applesauce Gelatin, Whole Wheat Roll, Peach Halves
• Cheese Manicotti with Tomato Sauce and Shredded Cheese
Tuesday, June 14: PORK STROGANOFF with Fresh Parsley Garnish, Brown Rice, Shoestring Carrots, Red and White Slaw, Whole Wheat Roll, Frosted White Cake
• Roast Beef and Cheese Sandwich with Shredded Lettuce, Sliced Tomato, Mayonnaise Package and Cream of Potato Soup (Flag Day)
Wednesday, June 15: CHICKEN SALAD on Lettuce Leaf with Tomato Wedge, Mandarin Oranges, Marinated Green Bean Salad, French Bread, Strawberry Cheese Cake
• Barbeque Pork on Whole Wheat Hamburger Bun, Seasoned Potato Wedges, Winter Mix Vegetables
Thursday, June 16: SPAGHETTI with Meat Sauce and Parmesan Cheese, Scandinavian Vegetables, Spinach and Red Cabbage Salad with Italian Dressing, Whole Wheat Roll, Seasonal Fresh Fruit
• Mediterranean Sandwich on Pita Bread (Swiss Cheese, Humus, Red Onions, Shredded Lettuce, Cucumbers, Sliced Tomato, Mayonnaise Package and Tzatziki Sauce) with Zesty Lentil and Orzo Soup
Friday, June 17: BAKED HAM with Cranberry Sauce, Scalloped Potatoes, Brussels Sprouts, Four Bean Salad, Whole Wheat Roll Banana Pudding Cake
• Macaroni and Cheese with Hot Dog and Sliced Carrots (Father's Day Menu)
Monday, June 20: SWEET and SOUR CHICKEN with Brown Rice, Oriental Vegetables, Peach Gelatin Mold, Whole Wheat Roll, Vanilla Pudding
• Cheeseburger with Leaf Lettuce, Sliced Tomato, Ketchup and Mustard Package and French Fries
Tuesday, June 21: HAMBURGER STEAK with Gravy, Rosemary Tri Cut Potatoes, Oregon Bean Medley, Mixed Greens with Bleu Cheese Dressing (MOW-Italian Dressing), Whole Wheat Roll, Oatmeal Cookie
• Tuna Salad Sandwich with Shredded Lettuce and Tomato Basil Raviolini Soup
Wednesday, June 22: SWEDISH MEAT BALLS, Spiral Noodles, Baby Carrots, Italian Coleslaw, Whole Wheat Roll, Citrus Cake
• Chef Salad on Leaf Lettuce (Hard Boiled Egg, Tomato Wedges, Turkey, Ham, Cheese and Thousand Island Dressing)
Thursday, June 23: CHICKEN PROVENCE, Brown Rice, Broccoli Normandy, Creamy Cucumber Salad, Whole Wheat Roll, Ambrosia
• Ham and Cheese Sandwich with Shredded Lettuce, Sliced Tomato, Mayonnaise Package and Captain's Corn Chowder
Friday, June 24: ROAST PORK with Gravy, Sour Cream Mashed Potatoes with Green Onions, Capri Mix Vegetables, Tossed Salad with Italian dressing, Whole Wheat Roll, Orange
• Market Lemon Baked Fish
Monday, June 27: CHICKEN BASIL SAUSAGE, Seasoned Redskin Potatoes, Chopped Spinach, Cottage Cheese with Canned Fruit, Whole Wheat Roll, Raspberry Bar
• Baked Potato with Ham, Shredded Cheese, Green Onions and Sour Cream
Tuesday, June 28: HUNGARIAN GOULASH, Fancy Noodles, Vegetarian Dinner Blend, Layered Salad, Whole Wheat Roll, Flavored Russian Crème
• Chicken Sandwich on Whole Wheat Bread (Sliced Chicken, Shredded Lettuce, Sliced Tomato, Mayonnaise Package) and Minestrone Soup
Wednesday, June 29: TURKEY DIJON CASSEROLE, Seasoned Rice, Winter Mix Vegetables, Fruit Cocktail Melba Mold, Whole Wheat Roll, Peach Cobbler
• Pizza (Pepperoni, Cheese, Onions, Green Peppers) and Mixed Greens and Spinach with Italian Dressing
Thursday, June 30: BREADED FISH with Lemon Wedge and Tartar Sauce, Lyonnaise Potatoes, Flavor Fiesta Vegetables, Red and White Slaw, Whole Wheat Roll, Fruited Applesauce
• Barbeque Meatball sandwich on a Hoagie Bun with Shredded Cheese and Southwestern Style White Bean Soup
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