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Loaves and Fishes... Following is a list of meals to be served this month in the Mid-county area by Loaves & Fishes. Meals are served at noon, Monday through Friday, at the Cherry Blossom Senior Services Office in the East Portland Community Center, 740 S.E. 106th Ave. There is a suggested donation of $3. Participants are asked to pay what they can comfortably afford. For more information, please call the Cherry Blossom Loaves & Fishes at 503-256-2381. In addition to the daily selection, Loaves & Fishes provides milk and a choice of coffee or tea with each meal. Loaves & Fishes offers an alternative main dish with each meal. The second choice is listed with a bullet and the main dish is in capitals. Side dishes listed after the main dish will be included with either selection. Wednesday, June 1: CHICKEN A LA KING, Broccoli Crowns, Spinach Salad with Ranch Dressing, Buttermilk Biscuit, Apple Vegetarian Chili Thursday, June 2: SPAGHETTI with Meat Sauce, Green Beans, Tossed Salad with Italian Dressing, Banana Crisper Summer Salad Friday, June 3: BREADED TILAPIA, Rice, Fresh Beets, Cabbage and Pepper Slaw, Carrot Cake Tortellini Salad Monday, June 6: OPEN FACED SLOPPY JOE, Tri-Cut Potatoes, Cauliflower, Carrot Coin Salad, Apple Bean and Rice Burrito Tuesday, June 7: MEATLOAF with Gravy, Baked Potato, Green Beans, Layered Salad, Pears Shrimp Salad Wednesday, June 8: CHICKEN PROVENCE, Rice, Butternut Squash, Sliced Marinated Beets, Vanilla Pudding Vegetable Pizza Thursday, June 9: SLICED ROAST PORK with Gravy, Baked Potato, Red Cabbage, Sliced Marinated Cucumber, Whole Wheat Roll, Banana Chef Salad Friday, June 10: BAKED FISH with Cucumber Dill Sauce, Rice Pilaf, Broccoli Florets, Oriental Salad, Strawberry Cheesecake Chicken Grape Salad Monday, June 13: CHEESE RAVIOLI, Summer Squash, Italian Coleslaw, Mandarin Oranges Mushroom Veggie Burger Tuesday, June 14: CHICKEN SPAGHETTI, Whole Carrots, Spinach and Red Cabbage Salad, Strawberry Luscious Taco Salad Wednesday, June 15: CHICKEN with Orange Glaze, Brown Rice, Green Beans, Tossed Salad with Italian Dressing, Apple Crisp Vegetable Lasagna Thursday, June 16: SWEDISH MEATBALLS, Rotini Noodles, Broccoli Crowns, Sunshine Gelatin Salad, Banana Greek Salad Friday, June 17: BAKED CHICKEN with Country Gravy, Baked Potato, Baby Carrots, Tossed Salad with French Dressing, Pineapple Upside Down Cake Trio Salad Monday, June 20: BARBECUED CHICKEN, Roasted Red Potatoes, Summer Squash, Four Bean Salad, Orange Tortellini with Pesto Sauce Tuesday, June 21: MEAT LOAF with Gravy, Garlic Mashed Potatoes, Beets, Tossed Salad with Italian Dressing, Chocolate Mousse Chicken Caesar Salad Wednesday, June 22: SWEET and SOUR PORK, Rice, Green Beans, Cabbage and Pepper Slaw, Banana Bread Vegetable Lasagna Thursday, June 23: SPAGHETTI with Meatballs, Cauliflower, Tossed Salad with Ranch Dressing, Peaches River House Salad Friday, June 24: BAKED FISH with Tartar Sauce, Rice Pilaf, Broccoli Florets, Patio Salad, Bread Pudding Crisper Summer Salad Monday, June 27: CHICKEN with Noodles, Summer Squash, Perfection Gelatin Salad, Apple Vegetable Pizza Tuesday, June 28: TURKEY POT ROAST, Mashed Potatoes, Butternut Squash, Tossed Salad with Blue Cheese Dressing, Mandarin Oranges Chicken Caesar Salad Wednesday, June 29: MEAT LASAGNA, Green Beans, Cabbage and Pepper Slaw, White Cake with Frosting Tomato Basil Veggie Burger Thursday, June 30: SWEDISH MEATBALLS, Rotini Noodles, Whole Baby Carrots, Four Bean Salad, Banana Tuna Stuffed Salad Modified diets available with a doctor's prescription: soft, low sodium, diabetic and low cholesterol. |
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