 |
||||||||
 |
FEATURE ARTICLES | |
Memo Calendar | Memo Pad | Business Memos | Loaves & Fishes | Letters | Home |
Following is a list of the meals to be served this month in the Mid-County area by Loaves and Fishes. The Mid-county MEMO proudly provides this menu as a public service.
Meals are served at noon Monday through Friday at the Cherry Blossom Senior Services Office in the East Portland Community Center, 740 S.E. 106th Ave. There is a suggested donation of $2.25. Participants are asked to pay what they can comfortably afford. For more information, please call the Cherry Blossom Loaves and Fishes at 503-256-2381.
In addition to the daily selection, Loaves and Fishes provides milk and a choice of coffee or tea with each meal. Loaves and Fishes offers an alternative main dish with each meal. The second choice is listed with a bullet, while the main dish is in capitals. Side dishes listed after the main dish will be included with either selection.
Tuesday, July 6: BBQ BEEF, Tri Cut Red Potatoes, Peas and Pearl Onions, Mandarin Orange Gelatin Salad, 1/2 Hamburger Bun, Apple
• No second entrée
Wednesday, July 7: ROAST TURKEY with Gravy, Mashed Potatoes, Italian vegetables, Layered Salad, White Roll, Pineapple Chunks
• Chicken Smitane
Thursday, July 8: CHICKEN PARMESAN with Sliced Swiss Cheese, Fettuccini with Garlic, Broccoli Cuts, Sunshine Salad, White Roll, Lemon Pudding
• Pastrami Sandwich with Shredded Lettuce, Sliced Tomato and Mayonnaise Package, Hearty Vegetable soup
Friday, July 9: BREADED FISH with Lemon Wedge and Tartar Sauce, Hashbrown Patty, Chuckwagon Corn, Homemade Applesauce, White Roll, Chocolate Cake with white Frosting
• Taco Salad (Beef) with Shredded Cheese, Sour Cream, Taco Sauce, Tomato Wedges and Shredded Lettuce, Refried Beans, Tortilla Chips
Monday, July, 12: TURKEY TETRAZZINI CASSEROLE, Green Peas, Capri Mix Vegetables, Lime Applesauce Gelatin, Whole Wheat Roll, Peach Halves
• Cheese Manicotti with Tomato Sauce, Shredded Cheese
Tuesday, July 13: CURRIED PORK with Pasta, Shoestring Carrots, Red and White Slaw, Whole Wheat Roll, Raspberry Parfait
• Roast Beef and Cheese Sandwich with Shredded Lettuce, Tomato and Mayonnaise Package, Cream of Potato Soup
Wednesday, July 14: CHICKEN SALAD on Lettuce Leaf, Red Grapes (garnish), Mandarin Oranges, Marinated Green Bean Salad, French Bread, Strawberry Cheese Cake
• BBQ Pork on Whole Wheat Hamburger Bun, Seasoned Potato Wedges, Winter Mix Vegetables
Thursday, July 15: SPAGHETTI with Meat Sauce and Parmesan Cheese, Sugarsnap Peas, Spinach with Red Cabbage and Italian Dressings, Whole Wheat roll, Season Fresh Fruit
• Tuna Salad Sandwich, shredded Lettuce, Tomato Basil soup with Raviolini
Friday, July 16: SALISBURY STEAK with gravy, Rosemary Potatoes, Oregon Bean Medley, Mixed Greens with Bleu Cheese Dressing (MOW -French Dressing), White Roll, Banana Pudding Cake
• Macaroni and Cheese with Hot dog, Sliced Carrots
Monday, July 19: SWEET and SOUR CHICKEN, Brown Rice, Oriental Vegetables, Apricot Gelatin Mold, Whole Wheat Roll, Vanilla Pudding
• Cheeseburger with Leaf Lettuce, Sliced Tomato, Ketchup and Mayonnaise Package, French Fries
Tuesday, July 20: BAKED HAM with Pineapple Sauce, Scalloped Potatoes, Italian Vegetables, Four Bean Salad, White Roll, Orange
• Vegetarian Sandwich (Humus, Swiss Cheese, Sliced Red Onion, Leaf Lettuce, Cucumbers, Tomato), Mayonnaise Package, Garden vegetable Soup
Wednesday, July 21: SWEDISH MEATBALLS, Spiral Noodles, Shoestring Carrots, Creamy Coleslaw, Whole Wheat Roll, Orange Citrus Cake
• Chef Salad (Lettuce, Lettuce Liner, Hard Boiled Egg, Tomato, Turkey, Ham, Cheese, 1000 Island Dressing)
Thursday, July 22: CHICKEN PROVENCE, Brown Rice, Sugarsnap Peas, Pineapple Juice, Whole Wheat Roll, Ambrosia
• Ham and Cheese Sandwich, Sliced Tomato, Shredded Lettuce and Mayonnaise Package, Captain’s Corn Chowder
Friday, July 23: TUNA CASSEROLE, Cut Green beans, Sliced Yellow Squash, Tossed Salad with Italian Dressing, White Roll, Banana
• Chicken with Dumplings
Monday, July 26: CHICKEN BASIL SAUSAGE, Hot German Potato Salad, Chopped Spinach, Carrot Raisin salad, White Roll, Raspberry Bar
• Baked Potato with Shredded Cheese and Ham, Green Onions and Sour Cream
Tuesday, July 27: HUNGARIAN GOULASH, Fancy Noodles, Vegetarian dinner Blend, Layered Salad, Whole Wheat Roll, Russian Crème with Berry Topping
Wednesday, July 28: TUKEY DIJON CASSEROLE, Seasoned rice, Winter Mix Vegetables, Fruit Cocktail Melba Mold, Whole Wheat Roll, Peach Cobbler
• Pepperoni Pizza, Tossed Salad with Italian Dressing
Thursday, July 29: BREADED FISH with Lemon Wedge and Tartar Sauce, Lyonnaise Potatoes, Flavor Fiesta Vegetables, Red and White Slaw, White Roll, Fruited Applesauce
• Roast Pork Sandwich, Shredded Lettuce Sliced Tomato and Mayonnaise Package, Cream of Mushroom Soup
Friday, July 30: PORK TIPS, White Rice, Italian Cut Green Beans, Asian Slaw, Whole Wheat Roll, Melon
• Ginger Chicken
MEMO Advertising | MEMO Archives | MEMO Web Neighbors | MEMO Staff | Home